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X-WR-CALDESC:Events for Smoke &amp; Sear - BBQ Recipes, Tips, and Outdoor Cooking Inspiration
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UID:3272-1792238400-1792339200@www.smokeandsear.world
SUMMARY:Surrey Hills Fire and Food Fair 2026
DESCRIPTION:Surrey Hills Fire and Food Fair returns to Hogs Back Brewery in Tongham on 17–18 October 2026. Live-fire demonstrations and outdoor cooking in the Fire Garden are central attractions\, alongside local producers\, street food\, live music and fire pits. \nOpening hours are Saturday noon–9pm and Sunday 10am–4pm. Tickets cover the booked day only. The booking page lists standard adult admission at £15 and standard concession admission at £12.50; its ticket form currently also shows adult early-bird tickets at £12.50 and concession early-bird tickets at £10. Under-16s enter free with an adult. Dogs on leads are welcome. \nThe published 2026 Fire Stage programme includes Simon Taylor of Surrey Hills Butchers\, Wayne Smith of Daddy Bear Grills and Ian Jones of The BBQ Magazine across the weekend. A separate demonstration stage and live music programme are also listed; check the official timetable for any final changes.
URL:https://www.smokeandsear.world/event/surrey-hills-fire-and-food-fair-2026/
LOCATION:Hogs Back Brewery\, Manor Farm Business Park\, The Street\, Tongham\, GU10 1DE\, United Kingdom
CATEGORIES:BBQ Festivals,Food Festivals
ATTACH;FMTTYPE=image/jpeg:https://www.smokeandsear.world/wp-content/uploads/2026/09/surrey-hills-fire-food-fair-2026.jpg
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DTSTART;TZID=Europe/London:20270501T100000
DTEND;TZID=Europe/London:20270503T220000
DTSTAMP:20261002T175443Z
CREATED:20260915T114242Z
LAST-MODIFIED:20261002T175443Z
UID:3274-1809165600-1809381600@www.smokeandsear.world
SUMMARY:Fields to Fork Festival 2027
DESCRIPTION:Fields to Fork Festival returns to Whitebottom Farm near Stockport from 1–3 May 2027. Live-fire cooking is a headline attraction\, with chef demonstrations\, British producers\, food traders and music across the bank holiday weekend. \nThe official 2027 ticket page names chefs including Gareth Ward\, Adam Handling and Mark Donald. Camping and glamping options are available\, and Monday has an industry-focused programme of demonstrations and masterclasses. \nThe booking page lists the event from 10am on Saturday to 10pm on Monday; individual activities have their own schedules. Check the ticket page for current admission prices\, daily access and camping extras. The advertised £5 taster dishes are food prices\, not festival entry tickets.
URL:https://www.smokeandsear.world/event/fields-to-fork-festival-2027/
LOCATION:Whitebottom Farm\, Whitebottom Farm Compstall\, Stockport\, SK6 5JQ\, United Kingdom
CATEGORIES:BBQ Festivals,Food Festivals
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