Smokin’ Style: DutchMade® Leather BBQ Apron “Freek” Review

Today, I’m diving into a product that combines style, craftsmanship, and functionality: the DutchMade® Leather BBQ Apron “Freek” in a rich chocolate-brown finish. Whether you’re searing steaks or flipping burgers, this apron promises to take your BBQ game to the next level.

But before we get to the nitty-gritty, let’s learn a bit about the brand behind this beauty.

Who Are DutchMade®?

DutchMade® is a Netherlands-based company known for crafting handmade leather products. Their range spans aprons, wine bottle holders, bags, and even furniture accents. They take pride in creating high-quality, personalized goods using vegetable-tanned leather—a sustainable alternative to chemically treated leather.

The tanning process, though slower (taking 1 to 3 months), ensures that DutchMade® products are durable and eco-friendly. Each piece is handcrafted in their Terheijden studio by skilled artisans, using premium Dutch-sourced leather.DutchMade® is a Netherlands-based company known for crafting handmade leather products. Their range spans aprons, wine bottle holders, bags, and even furniture accents. They take pride in creating high-quality, personalized goods using vegetable-tanned leather—a sustainable alternative to chemically treated leather.

The tanning process, though slower (taking 1 to 3 months), ensures that DutchMade® products are durable and eco-friendly. Each piece is handcrafted in their Terheijden studio by skilled artisans, using premium Dutch-sourced leather.

A Legacy of Craftsmanship

DutchMade®’s story is rooted in the rich history of Buffel Lederwaren Atelier, established 70 years ago. Initially crafting leather footballs for European championships, Buffel expanded to produce gear for the police, defence forces, and even the Dutch royal family. Today, DutchMade® channels this legacy into lifestyle products that blend practicality and sophistication, including their iconic leather BBQ aprons.

Meet the Leather BBQ Apron “Freek”

The “Freek” apron is tailor-made for BBQ enthusiasts who value both form and function. Here’s a quick rundown of its standout features:

  • Material: Handmade from 1.3mm grain water buffalo leather with 3mm thick leather straps.
  • Sustainability: Vegetable-tanned leather makes it eco-friendly and long-lasting.
  • Design: Adjustable cross-back straps ensure comfort, while a large front pocket and tool loop add practicality.
  • Customization: Add a personal touch with laser engraving—perfect for names or logos.

Whether you’re a pro pitmaster or a backyard BBQ fan, the Freek apron offers a combination of style, durability, and usability that’s hard to beat.

Unboxing and First Impressions

The delivery experience was seamless, with prompt updates from PostNL. However, the packaging fell a bit short of the mark. The apron arrived rolled up in a plain box with a Dutch leaflet. Some branded tissue paper or padding would have elevated the unboxing experience and added to the premium feel.

That said, the apron itself made a fantastic first impression. The robust buffalo leather and thoughtful design immediately stood out, exuding quality and craftsmanship.

Key Design Features

1. Aesthetics and Build

The apron’s sleek, chocolate-brown leather and sturdy buckles give it a timeless appeal. It’s both rugged and refined, striking the perfect balance for BBQ enthusiasts.

2. Practicality

The large front pocket is ideal for stashing gloves, thermometers, or any other BBQ essentials, while the leather loop provides a handy spot for tongs or towels.

3. Branding and Personalization

The personalized “Smoke & Sear” logo laser-engraved on the apron was a standout feature. DutchMade®’s branding is subtle yet elegant, with details like the orange cotton tag on the pocket and logos on the cross straps adding a touch of flair.

4. Comfort and Fit

The adjustable cross-back straps ensure a snug fit, making it comfortable for long cooking sessions. Unlike aprons with neck straps, the cross-back design evenly distributes weight, which is a game-changer for comfort.

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1 year to the day . . . and I still can’t believe little old me was flown to Nashville by @ninjakitchenuk . First time in America, first time doing anything like that — honestly one of the biggest moments of my BBQ life. And yep, the FlexFlame review I wrote back then is still getting loads of daily traffic too. Madness.
Simple Beef Stew & Fire-Roasted Mash in the Kamado Joe

No thrills. No fancy edits. Just a proper wholesome family dinner cooked low and slow outdoors. Diced beef braising steak, smoked and stewed in the Smoke Pot, with jacket spuds roasted next to it and turned into mash — easy as you like.

Kept the reel as simple as the cook — no crazy angles, just real food, cooked for me and the kids. And sometimes, it’s the simple things that just hit the spot.

Not that you’ll need it, but the full recipe’s up on the website as usual 😉

www.smokeandsear.world

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Right then . . . @igulubeer got in touch and asked if I fancied giving their S1 Smart Home Brewing System a go 🍺

We had a few honest chats – I’ve never brewed beer before, but I do love trying out new gear, especially when there’s tech involved. They sent over the S1 – their latest smart brewing machine – along with a German Helles brew kit, and this reel shows the unboxing and kicking off that first ever brew.

Apparently, it takes 20 days until it’s ready to drink – so this is just the start.  There’ll be more coming soon as I pair a few brews with proper cooks off the BBQ 🔥#

Now, quick heads up – the S1 is currently out of stock in the UK. But if you like the look of it, stay tuned – once it’s back on sale, I should be able to sort you out with a cheeky discount 👀

Could this be the new bit of kit the BBQ shack was missing?

Let’s see how it turns out . . . 

What should I brew next?

#ad @igulubeer 

www.igulu.co.uk

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🔥 SMOKED LAMB NECK COTTAGE PIE 🔥

Crispy, creamy mash. Rich, smoky lamb neck. All finished off in the @ninjakitchenuk Woodfire Pro Connect XL. This one goes hard.

Smoked low, pressure cooked fast, mashed like a legend – this ain’t no midweek beige dinner. Full flavour. Zero faff.

Big thanks to @villagebutchers for supplying the quality meat 🙌

And a shout to @ninjakitchenuk for hooking me up with the Ninja Woodfire Pro Connect XL – absolute weapon of a unit.

Wanna make it?

The full step-by-step recipe is now live on the website – link in bio 🔗

Smoke it. Mash it. Pie it. Eat like a king. 👑

#SmokeAndSear
. . . Clearly I’m never growing up 😂 

Shared this little insight into my life away from the BBQ’s on my stories last night and I’ve never received so many messages . . . So here it is in all its ‘glory’ showcasing my well practiced dad dancing!

Single dad life my be full on, but it’s bloody fun 😂 

#glowsticks #kidsfun #dancing #reallife
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