Everdure Hub II Review: The Beast of the BBQ World

Let’s get one thing straight: the Everdure Hub II isn’t just a BBQ—it’s a statement. Designed in collaboration with culinary genius Heston Blumenthal, this charcoal-powered, rotisserie-equipped grill is built to dominate your garden gatherings. Back in May 2023, the folks at Everdure gifted me this stunning piece of kit, and after weeks of grilling, roasting, and rotisserie cooking, I’m ready to deliver my verdict.

So grab a cold one and settle in—here’s everything you need to know about the Everdure Hub II.

Introducing the Everdure Hub II

The Hub II is a high-end charcoal BBQ that marries sleek design with powerful functionality. Here’s what sets it apart:

  • Fast Flame Ignition System™: Lights your charcoal in just 10 minutes.
  • Integrated Rotisserie: A motorized rotisserie with a 40kg weight capacity and adjustable height—perfect for large cuts of meat.
  • Built-In Warming Area: Keeps food and plates warm while you cook.
  • Sleek Design: With a titanium finish, the Hub II is equal parts grill and garden centrepiece.
  • Safe Reloading System: Cool-to-touch chrome handles and removable grills make charcoal reloading a breeze.

This isn’t just a BBQ; it’s a complete outdoor cooking experience, crafted for entertainers and serious grillers alike.

First Impressions and Unboxing

When the box arrived, I genuinely thought it was a small car. This beast is massive, so you’ll need a mate to help you move it. The packaging was thorough, with everything well-protected, but I did notice the lid was slightly buckled upon arrival—a minor flaw that doesn’t impact performance but is worth noting.

Unboxing the Hub II felt like Christmas morning, only this time, Santa delivered a BBQ Rolls-Royce.

Design and Aesthetics

The Hub II is an absolute stunner. Its titanium finish gives it a premium, modern vibe, and even after grilling, a quick wipe-down restores it to showroom quality. Think Scandinavian minimalism meets retro BBQ cool—it’s bold without being brash.

After every cook, it’s shiny, sleek, and ready to steal the show at your next BBQ.

Features and Functionality

Rotisserie: The Star of the Show

The motorized rotisserie is smooth, silent, and capable of handling up to 40kg. From whole chickens to hefty tomahawk steaks, it cooks evenly and delivers stunning results. The adjustable height feature is brilliant for achieving precise sears and smoky finishes, though the mechanism can be a touch noisy under heavy loads.

Fast Flame Ignition

Gone are the days of waiting around for charcoal to light. The Fast Flame Ignition System gets you cooking in just 10 minutes—a game-changer for midweek BBQs.

Warming and Storage

The built-in warming cupboard is perfect for keeping buns toasty or letting dough rise, making the Hub II more than just a grill—it’s a multifunctional outdoor kitchen.

Charcoal Reloading Made Easy

Forget the singed fingers! Cool-to-touch chrome handles and removable grills make adding fuel effortless. Just place charcoal around the edge and push it toward the centre as it burns down.

Cooking Experience

The Hub II has been my go-to grill since it arrived, tackling everything from quick meals to weekend feasts. Here are three standout recipes that highlight its versatility:

1. Chinese Sticky Chicken Kebabs with Grilled Pineapple

The rotisserie cooked the chicken to juicy perfection while the grilled pineapple added a sweet, smoky punch. Veggie skewers on the spacious grill rounded out this vibrant dish.

2. Reverse-Seared Tomahawk Steak

The Hub II’s adjustable rotisserie and fast ignition made reverse searing a breeze. Paired with grilled asparagus and a roasted red pepper chimichurri, this dish was a showstopper.

3. Tandoori Rotisserie Chicken with Grilled Naan

Using the warming cupboard for dough rising and the grill for veggies, this recipe showcased the Hub II’s versatility. The Tandoori chicken was succulent, with smoky, aromatic spices.

Cooking on the Hub II isn’t just easy—it’s enjoyable. It’s like having a sous chef by your side.

The Pros and Cons

Pros

  • Powerful Rotisserie: Handles up to 40kg with ease.
  • Warming Area: Keeps everything ready to serve.
  • Sleek Design: Looks as good as it cooks.
  • Easy Charcoal Reloading: Say goodbye to burnt fingers.

Cons

  • Short Power Cable: Placement can be tricky without an extension lead.
  • Limited Accessories: For the price, a cover or recipe guide should be included.
  • Size of Rotisserie Rod: It’s massive—handling it can feel like an Olympic event.

Value for Money

Let’s be real—the Everdure Hub II isn’t cheap. But like a Rolls-Royce, it’s a premium product for those who demand the best. If you love to entertain or enjoy cooking for large groups, it’s worth every penny. That said, a few extras like tools or a cover would add even more value.

Conclusion: Is the Everdure Hub II Worth It?

The Everdure Hub II is an outdoor cooking powerhouse. It’s ideal for BBQ enthusiasts who entertain often and want a show-stopping centrepiece for their garden. While it may be overkill for casual grillers, its versatility, speed, and style make it a game-changer for serious cooks.

So, Heston, how about throwing in a recipe guide next time? This grill deserves it.

Check out the Everdure Hub II here.

Leave a Reply

1 year to the day . . . and I still can’t believe little old me was flown to Nashville by @ninjakitchenuk . First time in America, first time doing anything like that — honestly one of the biggest moments of my BBQ life. And yep, the FlexFlame review I wrote back then is still getting loads of daily traffic too. Madness.
Simple Beef Stew & Fire-Roasted Mash in the Kamado Joe

No thrills. No fancy edits. Just a proper wholesome family dinner cooked low and slow outdoors. Diced beef braising steak, smoked and stewed in the Smoke Pot, with jacket spuds roasted next to it and turned into mash — easy as you like.

Kept the reel as simple as the cook — no crazy angles, just real food, cooked for me and the kids. And sometimes, it’s the simple things that just hit the spot.

Not that you’ll need it, but the full recipe’s up on the website as usual 😉

www.smokeandsear.world

#SmokeAndSear #KamadoJoeCooking #SimpleBBQ #FamilyFood #BeefStew #BBQMash #OnePotCook #RealFoodRealFire #OutdoorCooking #BBQLife
Right then . . . @igulubeer got in touch and asked if I fancied giving their S1 Smart Home Brewing System a go 🍺

We had a few honest chats – I’ve never brewed beer before, but I do love trying out new gear, especially when there’s tech involved. They sent over the S1 – their latest smart brewing machine – along with a German Helles brew kit, and this reel shows the unboxing and kicking off that first ever brew.

Apparently, it takes 20 days until it’s ready to drink – so this is just the start.  There’ll be more coming soon as I pair a few brews with proper cooks off the BBQ 🔥#

Now, quick heads up – the S1 is currently out of stock in the UK. But if you like the look of it, stay tuned – once it’s back on sale, I should be able to sort you out with a cheeky discount 👀

Could this be the new bit of kit the BBQ shack was missing?

Let’s see how it turns out . . . 

What should I brew next?

#ad @igulubeer 

www.igulu.co.uk

#igulu #iGuluS1 #gifted #bbqandbeer #firstbrew #homebrewing #smartbrewer #comingsoon
🔥 SMOKED LAMB NECK COTTAGE PIE 🔥

Crispy, creamy mash. Rich, smoky lamb neck. All finished off in the @ninjakitchenuk Woodfire Pro Connect XL. This one goes hard.

Smoked low, pressure cooked fast, mashed like a legend – this ain’t no midweek beige dinner. Full flavour. Zero faff.

Big thanks to @villagebutchers for supplying the quality meat 🙌

And a shout to @ninjakitchenuk for hooking me up with the Ninja Woodfire Pro Connect XL – absolute weapon of a unit.

Wanna make it?

The full step-by-step recipe is now live on the website – link in bio 🔗

Smoke it. Mash it. Pie it. Eat like a king. 👑

#SmokeAndSear
. . . Clearly I’m never growing up 😂 

Shared this little insight into my life away from the BBQ’s on my stories last night and I’ve never received so many messages . . . So here it is in all its ‘glory’ showcasing my well practiced dad dancing!

Single dad life my be full on, but it’s bloody fun 😂 

#glowsticks #kidsfun #dancing #reallife
Got a UK BBQ-related business?

Listen up — I might be able to give your brand a bit of a boost . . . for FREE.

Now I’m not the biggest BBQ account out there.
And my site isn’t breaking the internet (yet).
But I am doing what I can to give back to the UK BBQ scene — and this setup I’ve built might just help a few of you lot out.

✅ No catch
✅ No contracts
✅ Just free promo for proper BBQ people

I’ve already got a few brands lined up, but I’m opening the door a bit wider.

💻 https://www.smokeandsear.world/advertise/ – that link explains what’s what.

If it sounds like a good fit, get your stuff sent over and I’ll get you in the mix.

⸻

👊 Know someone running a UK BBQ brand?
📲 Tag them or share this to your story / repost — help get it in front of the right people.

I’ve got a head full of ideas (standard), but this is one I’ve already made real — and it’s here for the people who want it.

Let’s push this thing forward.